Author: Hollis McCrae

Hollis McCrae is the Cast Iron & Camp Cooking Editor at thecookingrecipe.com, where he has shared recipes for open-flame and Dutch oven cooking for thirty-one years. He lives in Boise, Idaho, with his wife, Donna, a nurse; their two grown children have moved to Missoula and the Salmon River. Hollis spent three decades leading backcountry trips through the Sawtooth and Boulder Mountains, where dinner had to survive altitude, rain, wind, and hungry hikers. His cast iron collection includes pans wi
white chocolate cranberry tart 485144833
crockpot lasagna soup 676394381
instant pot white chicken chili 158713211
chickpea meatballs 755018075
pumpkin gooey butter cake 450899090
chocolate passionfruit layer cake
pumpkin oatmeal cookies 504804899
chalupa nachos 661730384
crab fettuccine alfredo 641481519
philly cheesesteak wraps 107500270
lemon blueberry cheesecake 325604802
salted caramel carrot cake 622790145